Himalayan Pink Sea Salt is a pure, hand-mined salt that is derived from scientist sea salt deposits, and is believed to be the purest form of salt available. We have ground herbs into this salt and dried them together, so the salt takes on the properties of the herbs!
The salt makes a great addition to marinades or dressings, extra virgin olive oil dip or goat cheese spreads! Rub on meats, seafood or tossed with veggies before roasting, grilling or pan-frying. Top off popcorn or any fish with the salt for an extra herby touch!!